I hope everyone has had a great holiday season! This week I am back with the perfect treat for the cold weather, Decadent Hot Chocolate. I’m so excited to be back in Arizona for a few weeks to rest up for next semester! It’s been great to see my family and friends I haven’t seen …
Marshmallow
I am super excited to be celebrating the 50th anniversary of Honeycomb cereal with the creators of that awesome taste we all love! This week I made No Bake S’Mores Cheesecake Bars but I made the crust with Honeycomb cereal instead of graham crackers. These bars look very hard to make, but that’s not true at all- …