Easy Baked Salmon

RecipeBoy.com

This is my version of a really easy recipe for baking salmon in the oven.

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Prep Time 15

Cook Time 10

Total Time 25

Course Main Course

Cuisine American

Servings servings

Calories 267 kcal

Ingredients

4 filets salmon (leave skin on bottom)
1 large lemon, sliced thinly
3-4 sprigs fresh dill
2 teaspoons olive oil
kosher salt and freshly ground black pepper, to taste

Instructions

Preheat the oven to 425℉. Line a small, rimmed baking sheet with foil. Drizzle olive oil onto the baking sheet.
Rinse salmon filets and pat dry with paper towels. Place the salmon filets on the baking sheet.
Place lemon slices on the salmon filets. Then add fresh dill on top too.
Drizzle the salmon with olive oil. Sprinkle generously with salt and pepper.
Bake 10 to 12 minutes- until cooked through, depending on the thickness of your salmon.

Nutrition

Serving: 1servingCalories: 267kcalCarbohydrates: 3gProtein: 34gFat: 13gSaturated Fat: 2gPolyunsaturated Fat: 5gMonounsaturated Fat: 5gCholesterol: 94mgSodium: 221mgPotassium: 871mgFiber: 1gSugar: 1gVitamin A: 86IUVitamin C: 14mgCalcium: 28mgIron: 2mg

Keyword baked, easy, salmon

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