Mint Chocolate Muddy Buddies
A delicious minty treat for the holidays!
Ingredients
- 9 cups Chex cereal (I used Rice Chex)
- 1½ cups Andes Mint Chips (or something like them)
- 4 tablespoons (½ stick) butter
- ½ teaspoon vanilla extract
- 1½ cups powdered sugar, divided
- 2 cups Mint flavored holiday M&M's
Instructions
- Place the Chex in a large bowl.
- In a glass bowl, microwave the chips and butter until they are melted and smooth. Stir to combine. Then stir in the vanilla. Pour the melted mixture over the Chex and gently toss until covered as much as possible. Divide the Chex between two large zip bags. Add ¾ cup powdered sugar to each. Shake like crazy until the Chex are coated with powdered sugar. Spread the covered Chex onto a large sheet of waxed paper and let set.
- Place in a covered container with mint M&M's. Keep them covered until ready to eat!
Nutrition
Serving: 1servingCalories: 349kcalCarbohydrates: 56gProtein: 5gFat: 14gSaturated Fat: 10gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 1gTrans Fat: 0.1gCholesterol: 9mgSodium: 202mgPotassium: 104mgFiber: 4gSugar: 34gVitamin A: 417IUVitamin C: 4mgCalcium: 86mgIron: 10mg
Tried this recipe?Let us know how it was!