Pumpkin Pie Milkshake
A delicious fall sweet treat!
Ingredients
- 1½ cups vanilla ice cream (6 scoops)
- ⅔ cup milk
- 4 tablespoons unsweetened pumpkin puree
- ½ teaspoon ground cinnamon
- whipped cream and sprinkles (optional)
Instructions
- Scoop ice cream into a blender. Add the milk, pumpkin and cinnamon. Blend until smooth. Divide the milkshake mixture between two glasses. Add whipped cream and sprinkles on top, if desired. Drink!
Nutrition
Serving: 1small milkshakeCalories: 265kcalCarbohydrates: 30gProtein: 6gFat: 14gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 53mgSodium: 112mgPotassium: 383mgFiber: 2gSugar: 26gVitamin A: 5219IUVitamin C: 2mgCalcium: 240mgIron: 1mg
Tried this recipe?Let us know how it was!